Come enjoy fine dining at its best. Our menu consists of many traditional favorites and a variety of steaks, seafood, chicken and pasta dishes for all to enjoy. Guests may choose between two dining and banquet areas, a full service bar or the outdoor, lakeside terraces complete with water mist climate control and exceptional views of Douglas Lake, Historic “Blue Bridge”, Downtown Dandridge, its Dike and our Marina. The Point Restaurant includes an outdoor, covered and sheltered pavilion for as many as 125 guests serviced by our infamous Tiki Bar, located on the lake and cove side of The Point Restaurant.
The Point Restaurant’s 7500 sq. ft. facilities overlook Douglas Lake and were designed to create the perfect setting for special occasions. We thoughtfully provide business and holiday parties, wedding services and receptions, romantic ambience and unsurpassed cuisine and catering. The Point Restaurant offers nightly entertainment and specials throughout the week with music and festivities for all to enjoy. Our Children’s Menu is complete with crayons and games and our Dessert Menu perfectly completes our lunch and dinner experience. Bring the entire family.
Indoor & Outdoor Seating & Banquet Areas
Outdoor Pavilion Seats 125 Guests For Special Occasions
Daily Chef Specials Highlight Our Diverse Menu
Fine Cuisine, Fresh Steaks, Chicken, BBQ & Seafood
Salads, Pastas & Vegetarian Dishes
Reservations Available For Parties of 6 or More
Open Daily |
